This isn’t just cooking — it’s connection. At Chef Paddy’s Kitchen, every recipe is a story worth sharing, built on bold flavor, humble roots, and a little heart and hustle in every bite.
Welcome to Chef Paddy’s Kitchen
Our small-batch blends that built the Kitchen— bold, balanced, and unforgettable.
The Signature Spice & Rubs Most Popular
Explore every blend — Hand crafted with heart, hustle, and real flavor
Every Dish Tells a Story.
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![BossBirrd]()
“Hey we bought your Boss Bird seasoning on Sunday in the celebration farmers market and my mother in law made her home made crispy chicken and we are enjoying it all the way over in Dublin. It is insane”
-Kate (Dublin, Ireland)
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![Let’s Taco ’Bout It]()
“I give ‘Let’s Taco ’Bout It’ a Bonnie Raitt score of 9.8… get it? Bonnie Raitt sings ‘Let’s Give Them Something to Talk About.’”
— Bill C (Massachusetts)
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![Sunshine Shamroclk]()
“Didn’t feel like cooking tonight, but Chef Paddy’s Shamrock Sunshine changed the game. Tossed it on some thin chicken cutlets and hit the grill—done in minutes and packed with bright citrus, a touch of sweetness, and just enough heat to keep things interesting.”
– Meghan (New Hampshire)
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![A basket of freshly baked bread rolls with a container of Mayflower Magic seasoning on a marble countertop.]()
“These rolls didn’t even make it to the table. Mayflower Magic is the secret.”
-Janine S (Florida)
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![Cooked turkey meat on a cutting board with a jar of Chef Paddy's Citrus Gobbler seasoning, red seasoning shaker, and cutting tools in the background.]()
“One shake of Citrus Gobbler and suddenly everyone wants me to host every year.”
-Janine S (Florida)
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![Seas The Day]()
“Seas The Day gave my stuffed salmon perfectly balanced flavor. So Good!
-Justin (Florida)
Recipe of The Week
Charlie’s Birthday Bash – Smoked Pulled Pork
This week’s recipe is all about low and slow comfort cooking. Smoked pulled pork seasoned with bold flavor and cooked until tender, this dish was the centerpiece of Charlie’s 13th Birthday Bash.
What comes off the smoker?
Juicy pork with rich bark, deep smoky flavor, and that unmistakable aroma that lets everyone know something special is happening.
Bold, savory, and built for flavor-forward cooking. This all-purpose blend lays down the perfect foundation for slow-smoked pork with deep, balanced seasoning.
A bold, balanced rib rub with just the right touch of sweetness and spice — perfect for building bark and locking in flavor on low-and-slow pork.
Upcoming events
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Downtown Celebration
Most Sundays 10am-2pm
The Celebration Farmers Market is held every Sunday from 10 AM to 2 PM in Celebration, Florida. It features fresh local produce, handmade crafts, and artisanal goods. It’s a great place for families and food lovers to shop, enjoy quality items, and support local farmers and vendors in a friendly setting.